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Add borders to the sides of your cake or outline shapes to form secondary patterns on your desserts to create amazing cakes
Reads from 40°C to 200°C/100F to 400F with clearly marked cooking temperature points
com/2009/05/todays-favourite-thing
one is a beautiful
Computer keyboard silicone mould Filigree Add borders to the sidesSize: 11cm x 23. 5cm (4" x 9") Trick or treat? It could be both with our quirky keyboard chocolate mould. Simply add melted chocolate to the mould to create a full keyboard which is then great to break into perfect bite sized chunks. Use milk, white or dark chocolate to create the keyboard colour of choice and the mould will do the rest. It is even made of flexible silicone for easy removal once the chocolate has set. Fridge, freezer and dishwasher